Dinner Menu "B"

Price per person: $30.00

plus tax and gratuity

Soup

Choice of Garden, Caesar Salad or Baked Brie

Filet of Beef - with peppercorn or garlic sauce

  or

Supreme of Chicken - complimented with honeycup mustard sauce

  or

Seafood Normandy - shrimps, scallops and salmon accompanies with sauce Normande, and served with linguine

Choice of Dessert

Coffee or Tea

Dinner Menu "C"

Price per person: $35.00

plus tax and gratuity

Spanakopita, Shrimps, Beef Ribbons & Crabmeat wrapped in bacon

Soup

Choice of Garden or Caesar Salad

Steak Diane - served with roasted potatoes and julienne of vegetables

  or

Poached Atlantic Salmon - accompanied with dill and lemon sauce

  or

Supreme of Chicken - complimented with honeycup mustard sauce

  or

Seafood Normandy - shrimps, scallops and salmon accompanies with sauce Normande, and served with linguine

Choice of Dessert

Coffee or Tea