$30 per person plus taxes and gratuity
Groups of 8 or More, 48-Hours Notice Required
Served with a Bread Basket and a Choice of Living Greens Salad or Caesar Salad
All pasta and bread made fresh in-house
Seafood | Shrimp, Scallops, Calamari and Mussels in Garlic Olive Oil, Garnished with Parmesan
Chicken Carbonara
Steak Picante | Beef Tenderloin, Red Peppers, Black Olives, Spicy Tomato Sauce
Chicken in Blue Cheese Cream Sauce | Red Onions and Wilted Spinach
Spicy Seafood | Shrimp and Lobster with Red Onion and Spicy Tomato Sauce
Double Pork | Pancetta, Pork Belly and Asparagus in a Garlic Cream Sauce
Homemade Spicy Italian Sausage, Broccoli, Red and Yellow Peppers, in a Tomato Sauce
Seafood Carbonara | Shrimp, Scallops and Calamari
Bolognaise
Chicken, Carmalized Onions, Broccoli, in a Lemon Cream Sauce
Beef in Blue Cheese Cream Sauce, Shiitake Mushrooms and Pancetta
Vegetarian | Red and Yellow Peppers, Broccoli, Red Onion in Tomato or Garlic Cream Sauce
Beef Lasagna
Vegetarian Lasagna
In house Smoked Duck Breast, Aged Cheddar Cream Sauce, Broccoli, Caramelized Onions
Mushroom Medley Ravioli in Garlic Cream Sauce
Pulled Lamb Ravioli with Rosemary Cream Sauce
Spicy Chicken in a Goats Milk Cream Sauce with Crispy Fried Onion
Chicken Coconut Curry with Broccoli
Served with a Bread Basket and a Choice of Living Greens Salad or Caesar Salad
Sous Vide Pork Ribs, Sweet and Spicy Stewed Cabbage, in a Blush Sauce